State of the Art and Science
Apr 2013
Jed W. Fahey, ScD and Thomas W. Kensler, PhD
Cancer chemoprevention is rooted in the concept that ingesting certain phytochemicals from specific plants can boost the intrinsic defensive mechanisms of cells that protect against oxidative damage, inflammation, and DNA-damaging chemicals.
Virtual Mentor. 2013; 15(4):311-318. doi:
10.1001/virtualmentor.2013.15.4.stas1-1304.