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Ethics Talk: Health Hazards of Cost Sharing

Submitted by Audiey.Kao@ama… on

In this video and audio edition of Ethics Talk, journal editor in chief, Dr Audiey Kao, talks with Dr Ziad Obermeyer about the potential impact on mortality of cost-sharing practices of health insurers.

Click here to read the transcript. 

Ziad Obermeyer, MD, MPhil is the Blue Cross of California Distinguished Associate Professor of Health Policy and Management, UC Berkeley School of Public Health.

Video

Recorded on March 9, 2021

 

Audio

 

Conflict of Interest Disclosure
Interviewee reports having equity stakes in Deep Health Dandelion Health and Berkeley Data Ventures as well as receiving speaking and consulting fees from Independence Blue Cross and Anthem.

Viewpoints expressed are those of interview participants and do not necessarily reflect the views and policies of the AMA.

Header Image image Issue Racial and Ethnic Health Equity in the US: Part 2 CME Off

Ethics Talk: Plight of Workers in Low Wage Jobs and COVID-19

Submitted by gale.saulsberr… on

In this video and audio edition of Ethics Talk, journal editor in chief, Dr Audiey Kao, talks with Dr Donald Tomaskovic-Devey about the social and economic hurdles confronted by those among us in low-wage jobs during the COVID-19 pandemic.

Click here to read the transcript.

Donald Tomaskovic-Devey, PhD is the executive director of the Center for Employment Equity at University of Massachusetts Amherst.

Video

 

Professionalism

Audio

 

Conflict of Interest Disclosure
Interviewee had no conflicts of interest to disclose.

Viewpoints expressed are those of interview participants and do not necessarily reflect the views and policies of the AMA.

Header Image videocast5-2006 Issue Portraiture in Health Care CME Off
Case and Commentary
Oct 2018

How Should Physicians Counsel Patients Who Live in Food Deserts?

Annalynn Skipper, PhD, RDN
Physicians can improve diets of patients who live in food deserts by providing nutrition materials, training in food preparation, and promoting nutritious food availability in communities where they practice.
AMA J Ethics. 2018; 20(10):E918-923. doi: 10.1001/amajethics.2018.918.
Policy Forum
Oct 2018

Does Global Goal Setting Matter for Nutrition and Health?

Jessica Fanzo, PhD
Millennium Development Goals on nutrition and health seek to end hunger and significantly reduce malnutrition and premature death by 2025. Health systems and health professionals have important roles in meeting these goals.
AMA J Ethics. 2018; 20(10):E979-986. doi: 10.1001/amajethics.2018.979.
Original Research
Oct 2018

Produce Rx Programs for Diet-Based Chronic Disease Prevention

Haley Swartz, MPP
Produce prescription programs can expand patient's food choices and provide financial incentives to change consumption behaviors. If these programs are not linked to established government assistance programs, however, growers could be at risks for bearing the cost.
AMA J Ethics. 2018; 20(10):E960-973. doi: 10.1001/amajethics.2018.960
Policy Forum
Oct 2018

What Lies Behind the Transition From Plant-Based to Animal Protein?

Adam Drewnowski, PhD and Jean-Pierre Poulain, PhD
Sociocultural and economic factors drive transition from plant-based to animal-based protein sources in rapidly developing and urbanizing countries of South Asia and Southeast Asia. Better understanding the health impact of this transition requires integrating epidemiological and social science research methods.
AMA J Ethics. 2018; 20(10):E987-993. doi: 10.1001/amajethics.2018.987.
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Podcast
Oct 2018

Ethics Talk: Why Should Clinicians Care About Nutrition?

When patients look for strategies to improve their overall health, diet and nutrition are often a logical place to start—after all, what we consume has enormous impact on our susceptibility to disease and disability. But health care professionals don’t always have the time or expertise to address nutrition effectively in a clinical encounter, and might not know how to respond to broader issues around food availability in their community. This month on Ethics Talk, we talk about why clinicians should care about food ethics and what they can do to address nutrition in clinical and community settings. Our guests were Dr. Jessica Fanzo, Dr. David Katz, and Haley Swartz.
Art of Medicine
Oct 2019

When Good Women Decide to Do Nothing

Phoebe Cohen
A graphic memoir documents clinical and ethical disagreements and decision points throughout a paramedic team’s time with an incarcerated patient in labor.
AMA J Ethics. 2019; 21(10):E902-903. doi: 10.1001/amajethics.2019.902.